Trying New Recipe

Saw my cousin sister, Stella posted some nice yummy picture 

of her mom home cook when she back to hometown.

There's this very egg-y dish caught my interest.

I LOVE EGGS, so as baby :)

Finally, I called her up yesterday evening when 

I was driving home from work for the RECIPE!

Despite I was late for my yoga class,

I decided to go for grocery shop for all the ingredients.

(HUU skipped 2 days 4 classes due to massive traffic jam, feeling so guilty)

Okay, keep it short & go to the points 

(I know you going to say so AHA!)

Ingredient:

Sliced onion (1), capsicum (1/2), tomato (1), 2 slices of cheese & 3 eggs.

Steps:

1. Cook the sliced onion till soften then add in sliced capsicum & tomato.

2. Stir till all ingredients are soften, add in pinch of salt and pepper.

3. When all are well cooked, pour in the 3 eggs, use the chopstick to mix the egg yolk with the veggies.

4. Then, add in the cheese. Cook for 3-4 minutes and it is ready to be served!

Easy, isn't it??..!!

Teng teng...!!

Tips:

1. You can eat with bread for breakfast, served with a glass of orange juice to start the day :)

2. You can add in shrimp/crab meat if you are not a veggie type of person.

Here till for today! 

Cheers!